Lighter Pulled Pork

READY IN: 4hrs 10mins
Recipe by LikesItHot

In this recipe a pork tenderloin is used as a leaner alternative to pork butt to make that same, delicious pulled pork we all love.

Top Review by Starrynews

This was great, and so easy! The meat came out juicy and tender and was very flavorful. I switched it to the warm setting for about 30 minutes after, and it thickened up the sauce a bit. I served over baked sweet potatoes. Thanks for sharing! Made for PAC Spring '14

Ingredients Nutrition

  • 1 lb pork tenderloin
  • 1 tablespoon olive oil
  • 2 cups of any low-calorie barbecue sauce
  • salt and pepper

Directions

  1. Heat the olive oil in a pan and use it to lightly brown the sides of the tenderloin.
  2. Place tenderloin and bbq sauce in a slow cooker and cook on low for about 4-5 hours.
  3. Remove from the slowcooker and shred the meat. Serve and enjoy.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a