Entered for safe-keeping for healthier appetizers. From Evelyn Tribole's "More Healthy Homestyle Cooking".
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Units: US | Metric
- 1In a small saucepan, combine the plums, brown sugar, vinegar, ginger, and garlic.
- 2Bring to a boil over medium-high heat, stirring constantly.
- 3Remove from the heat and set aside to cool.
- 4When cool, remove and discard the ginger.
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Nutritional Facts for Lighter Plum Sauce
Serving Size: 1 (9 g)
Servings Per Recipe: 24
- Amount Per Serving
- % Daily Value
- Calories 11.7
- Calories from Fat 0
- Total Fat 0.0 g
- Saturated Fat 0.0 g
- Cholesterol 0.0 mg
- Sodium 0.5 mg
- Total Carbohydrate 3.1 g
- Dietary Fiber 0.0 g
- Sugars 2.6 g
- Protein 0.0 g
The following items or measurements are not included: