3 Reviews

Without a doubt a delicious recipe that we very much enjoyed, easy to prepare, a great mid-week dinner, thank you! Made for Think Pink 2014

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Karen Elizabeth October 15, 2014

Yum! This was super simple and very good. I loved the crushed red pepper that gave it a nice bite. Thanks for sharing, Nif. Made for Think Pink 2014.

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lazyme October 08, 2014

This is a great recipe! I made it for dinner last night and we both enjoyed it very much. I cut back on the red pepper flakes, our preferance. I had just bought a large chunk of Parmesan cheese and was so anxious to have it, so everything was great. Great recipe!

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FLUFFSTER October 15, 2009
Lighter Penne à La Vodka - Bethenny Frankel