Lighter Hot Artichoke Dip

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Total Time
30mins
Prep
15 mins
Cook
15 mins

From Cooking Light

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Ingredients

Nutrition

Directions

  1. Process garlic and green onion in a food processor until chopped.
  2. Add parmesan, mayonnaise, cream cheese and lemon juice. Process until almost smooth.
  3. Stir in artichoke hearts. Coat gratin dish with cooking spray. Pour in dip mixture. Bake at 400 degrees for 15 minute.