Rise well, beautiful color.. Healthy, Low fat, but sooo good... Oatmeal Raisin cookie meets muffin..yum.! What more could you ask for? These muffins are wonderfully moist..versatile as well! Go ahead and replace the applesauce with banana for a change... its GREAT! Do try? Feedback appreciated.
Fantastic Muffins! Best ever... with a few tweaks: I added nutmeg and walnuts. I used half brown sugar, and half white. All whole wheat flour. For extra moistness, I used 3/4 cup milk and the other 1/4 cup low fat sour cream.
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I gave this recipe 5 stars because of how healthy it is. If it wasn't a healthy recipe, I would be inclined to give it only 4 because it isn't as moist and sweet as the super unhealthy muffins, but because they're healthy, they get 5! :) I'm very surprised at how well these turned out for how healthy they are! Excellent recipe. I also added nutmeg like many reviewers have mentioned. I don't like raisins, so I left those out, but they didn't seem to be missing a thing. I had a lot of batter left over, so I added a little flour to make them a little sturdier and made pancakes out of them. They were divine! I'll be keeping this recipe around.
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