1 Review

This really was super and oh so easy to make! I used 2 tsps. Penzey's Chicken Taco Spice and stewed Italian tomatoes (adding 1/4 cup v-8). I thought it was like a hearty homemade vegetable soup. The barley really makes it substantial tasting. Thanks chef- I'll be making this often. Roxygirl

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Roxygirl in Colorado July 12, 2010
Light Vegetarian Chili