Light Sugar Cinnamon Almonds

"Adapted from a favorite recipe to use less sugar."
 
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Ready In:
35mins
Ingredients:
7
Yields:
3 1/4 cups
Serves:
40
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ingredients

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directions

  • Preheat oven to 300 degrees.
  • Line a baking sheet with parchment paper.
  • In a bowl combine sugar and cinnamon.
  • In another large bowl beat egg white until slightly frothy.
  • Stir in vanilla and salt.
  • Add almonds to egg mixture and toss to coat.
  • Then pour cinnamon sugar mixture into almonds and toss to coat.
  • Spread sugar coated almonds on lined baking sheet.
  • Bake 25 minutes; stir after 10 minutes.
  • Let cool and remove from pan.

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RECIPE SUBMITTED BY

RA Warrior, Girl Scout Leader, wife, and mother of three. Always looking for yummy quick recipes.
 
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