light strawberry mousse

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READY IN: 2hrs 20mins
Recipe by Debra Stuart

good smooth taste. had gelatin at home and decided to try making a dessert with it.

Ingredients Nutrition


  1. in blender or food processor, combine the boiling water and gelatin cover and process until the gelatin is dissolved.
  2. blend in ice until partially melted.
  3. add the strawberry's and blend well pour the mixture into serving bowl.
  4. meanwhile: whip the cream into a separate mixing bowl.
  5. fold he whipped cream into the strawberry-gelatin mixture.
  6. chill aleast 2 hours prior to serving.

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