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    You are in: Home / Recipes / Light Spiced Apple Coffee Cake Recipe
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    Light Spiced Apple Coffee Cake

    Light Spiced Apple Coffee Cake. Photo by Chef #738454

    1/2 Photos of Light Spiced Apple Coffee Cake

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    Chris from Kansas's Note:

    This is an easy to make, great-tasting and low fat coffee cake. I clipped it from my local newspaper.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Lightly grease an 8-inch square baking pan.
    2. 2
      In a measuring cup, combine 1/4 cup sugar, 1/4 teaspoons cinnamon, 1/4 teaspoons nutmeg and 1/8 teaspoons cloves.
    3. 3
      Halve and core apples; peel one of the halves and finely chop; thinly slice remaining 3 apple halves.
    4. 4
      In a large bowl, combine baking mix, remaining 1/4 cup sugar, remaining 1 1/2 teaspoons cinnamon, remaining 1/2 teaspoons nutmeg and remaining 1/8 teaspoons cloves.
    5. 5
      In a small bowl, combine egg, milk and butter; stir into dry ingredients, beating until combined, about 30 seconds (batter will be lumpy).
    6. 6
      Stir in the chopped apple; spread batter in prepared pan.
    7. 7
      Arrange appple slices over batter, overlapping slightly.
    8. 8
      Bake in a preheated 375 degree oven until a wooden pick inserted in center comes out clean, about 25 minutes.
    9. 9
      Let cool on a wire rack.
    10. 10
      Serve warm.

    Ratings & Reviews:

    • on January 26, 2014

      55

      This was very good. I was looking for a Saturday morning recipe that would take the place of something like a donut! This fit the bill. I used Heart Smart Bisquick, 1% milk with scant 1Tbl.lemon juice (to make "buttermilk"). **And, the directions don't tell you but the reserved sugar and spices (in step 2), I think go on top of the apples. Also, I used brown sugar in the part that went on top. I'm not even sure you needed 1/4 cup brown sugar...I think the next time I may reduce that a bit. I put my ingredients into "Calorie Count" and dividing the 8x8 pan in 9 pieces, I came up with 196 calories total fat 5.0 grams total fat, 8% of daily value. Truly making this a LIGHT recipe. Also, I'm pretty sure this baked for about 40 minutes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 24, 2008

      55

      Whole family loved it. Will make it again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Light Spiced Apple Coffee Cake

    Serving Size: 1 (123 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 328.8
     
    Calories from Fat 109
    33%
    Total Fat 12.1 g
    18%
    Saturated Fat 5.0 g
    25%
    Cholesterol 50.5 mg
    16%
    Sodium 565.1 mg
    23%
    Total Carbohydrate 50.5 g
    16%
    Dietary Fiber 2.3 g
    9%
    Sugars 26.2 g
    105%
    Protein 5.4 g
    10%

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