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    You are in: Home / Recipes / Light South-East Asian Zucchini Bake Recipe
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    Light South-East Asian Zucchini Bake

    Light South-East Asian Zucchini Bake. Photo by Karen Elizabeth

    1/2 Photos of Light South-East Asian Zucchini Bake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    Zurie's Note:

    Not really worth it.

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    Units: US | Metric

    • 1 lb zucchini, coarsely grated (weighed after cleaning, about 4 x 6-inch large baby zucchini)
    • 1 medium onion, coarsely grated


    1. 1
      Set oven at 325 deg F and grease an oven dish, pref. round and deep, like a souffle dish.

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    Ratings & Reviews:

    • on August 12, 2014

      Maybe I'm blind, but to me, something seems to be missing from this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 11, 2014


      I had a bumper crop this year and instead of sneaking them into cars with unlocked doors and leaving them on front porches at midnight I can now use them myself. does this recipe freeze well????

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 13, 2014


      While we liked this, it didnt work out terribly well for us. Did have a problem in that the directions dont mention what to do with onion and spice mixture once they are cooked. (Surprised the previous reviewer didnt mention this point). So I added it to the grated zucchini and continued from there. Despite following instructions, whisking eggwhites etc, my dish didnt rise particularly well, I didnt end up with anything souffle-like. The final dish was pleasant and tasty though, made a good side-dish, I would be prepared to try it again. Thank you for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Light South-East Asian Zucchini Bake

    Serving Size: 1 (94 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 30.3
    Calories from Fat 3
    Total Fat 0.3 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 10.2 mg
    Total Carbohydrate 6.1 g
    Dietary Fiber 1.6 g
    Sugars 4.0 g
    Protein 1.6 g

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