Light Shrimp and Pasta Salad

Total Time
Prep 30 mins
Cook 10 mins

A tasty light main dish salad. Good summer meal, either for lunch or a light supper.

Ingredients Nutrition


  1. Cook pasta until al dente.
  2. Drain and allow to cool.
  3. Toss pasta with shrimp, celery, red pepper, peas and onions.
  4. In a separate bowl, combine remaining ingredients.
  5. Add to pasta mixture.
  6. Stir well.
  7. Chill in refrigerator for at least 2 hours.
  8. If desired, serve on a bed of lettuce, accompanied with a slice or two of fresh crusty bread.


Most Helpful

We loved this recipe! It is a great summer meal in itself, or salad to compliment the grill!

cniehoff July 13, 2003

Wonderful for a hot summer day. Although it does take some time to prepare it is well worth it. Can't wait to have this recipe again.

Indiana Debbie June 24, 2003

Wonderful simple salad that we will be making again soon. The only change I made to this salad was I used green onions instead of regular onions. Thanks for posting this keeper recipe.

ellie_ April 27, 2003

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