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Along with roasting the cauliflower, I also roasted a small onion and 2-cloves of garlic to add to the mix. I also added a 1/2 cup of madeira. My parents absolutely love it when I make this soup for them.

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dmtgrey January 16, 2013

Hello Kitchenslave! I think this is a very good recipe. The ONLY change I made is to change the herb from thyme to rosemary, only because that's what I had fresh, and I'd prefer to not use dried herbs whenver possible. Very simple recipe to make, with ingredients most people have on hand. Letting whoever reads this review, that the herb can be swapped out to your liking, so it's a versatile recipe too! Looking forward to having this as my meal for lunch tomorrow!

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CHRISSYG January 31, 2010
Light Roasted Cauliflower Soup