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    You are in: Home / Recipes / Light Orange Mousse Recipe
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    Light Orange Mousse

    Light Orange Mousse. Photo by Suzanna Marie

    1/2 Photos of Light Orange Mousse

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Darkhunter's Note:

    Something on the lighter side, which is a side I don't visit often! LOL

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (12 ounce) container frozen light whipped dessert topping, thawed
    • 1 (14 ounce) can fat-free sweetened condensed milk
    • 1 cup orange juice
    • 1 tablespoon orange zest
    • extra whipped topping

    Directions:

    1. 1
      Beat together the whipped topping and condensed milk.
    2. 2
      Gradually add orange juice, while continuing to whip.
    3. 3
      Spoon into dessert dishes, cover and refrigerate until time to serve.
    4. 4
      When ready to serve, add dollop of whipped topping and sprinkle with zest.

    Ratings & Reviews:

    • on March 02, 2010

      45

      Made for New Kids on the Block Tag Game. The sweetened, condensed milk made it a tad too sweet for me. Other than that, it was really light and fluffy--cool and refreshing. A snap to make. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Light Orange Mousse

    Serving Size: 1 (378 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 29.3
     
    Calories from Fat 1
    98%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.6 mg
    0%
    Total Carbohydrate 6.8 g
    2%
    Dietary Fiber 0.2 g
    1%
    Sugars 5.2 g
    20%
    Protein 0.4 g
    0%

    The following items or measurements are not included:

    fat-free sweetened condensed milk

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