Try this one! While it doesn't exactly replicate the dessert as served in a restaurant, this "tiramisu cake" is outstanding and worthy of serving guests. We dusted cocoa powder across the top of the cake which made a nice presentation, and then the tasty layers inside are a surprise when you cut it open. It's a nice light dessert but in a good way - doesn't taste low-fat, and serves 8-12 people.
Made this for a party and even the men liked it! Excellent and tasted even better the next day!