Light Lemon Chicken

Name: Light Lemon Chicken
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 4 serving(s)
Ingredients: 14.79 ml butter; 907.18 g chicken tenders; 1 medium yellow sweet onion; 2.46 ml salt; 2.46 ml black pepper; 1.23 ml sugar; 59.14 ml lemon juice; 44.37 ml cold water; 22.18 ml cornstarch

Submitted by MizEmerilLagasse

"This is a great family pleaser. I made this one night for my family in hopes of starting to eat more sensibly, and well, we at least have one recipe that is light :) Thank you for trying it. ENJOY!"

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Ready In:: 13mins
Ingredients:: 9
Serves:: 4

ingredients

14.79 ml butter
907.18 g chicken tenders
1 medium yellow sweet onion
2.46 ml salt
2.46 ml black pepper
1.23 ml sugar
59.14 ml lemon juice
44.37 ml cold water
22.18 ml cornstarch

directions

Slice onion into 1/4 inch rings, and set aside.
Stir together the salt, pepper, sugar, lemon juice, cold water and corn starch, and set aside.
In a large wok or skillet, brown the onions and chicken in the butter.
Add the lemon mixture and cook for about 5 minutes.
Serving Suggestions: white or brown rice, broccoli, garlic bread, shred the chicken and place in between two slices of toasted wheat bread for Asian sandwiches.