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    You are in: Home / Recipes / Light Grilled Cheese Sandwiches Recipe
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    Light Grilled Cheese Sandwiches
    Light Grilled Cheese Sandwiches. Photo by Lainey6605

    Photo by Lainey6605

    2 Photos of Light Grilled Cheese Sandwiches

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    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    11 mins

    5 mins

    6 mins

    WV Mermaid's Note:

    Use rye or pumpernickel bread and Swiss cheese for variety. Note correct method of preparing the bread in step 1.

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    Ingredients:

    Serves: 4

    Yield:

    sandwic ...

    Units: US | Metric

    Directions:

    1. 1
      Arrange bread slices on flat surface.
    2. 2
      Spray 1 side of each slice with the butter cooking spray or spread with 1 teaspoons of the light butter or reduced-fat margarine.
    3. 3
      Preheat large nonstick skillet or griddle over medium-low heat and place sandwiches in it.
    4. 4
      Cook for about 3 minutes on each side, or until the bread is toasted and cheese is melted.
    5. 5
      Cut each sandwich in half, and serve hot.
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    Nutritional Facts for Light Grilled Cheese Sandwiches

    Serving Size: 1 (108 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 259.5
     
    Calories from Fat 95
    36%
    Total Fat 10.6 g
    16%
    Saturated Fat 5.6 g
    28%
    Cholesterol 19.1 mg
    6%
    Sodium 598.8 mg
    24%
    Total Carbohydrate 26.6 g
    8%
    Dietary Fiber 3.8 g
    15%
    Sugars 3.3 g
    13%
    Protein 16.1 g
    32%
    Detailed Nutrition Values About Nutrition Info

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