Light Chicken Salad With Pickles

Total Time
Prep 5 mins
Cook 15 mins

Excellent, quick chicken salad with a bit of a dill twist.


  1. Boil the chicken breasts in water until cooked.
  2. Chop chicken breasts into salad-ready pieces.
  3. Chop pickles and add to chicken breasts.
  4. Add Miracle Whip, sugar (if you'd like), and pepper and mix together until salad consistency.
  5. Serve on top of mixed greens or as sandwiches.


Most Helpful

This was GREAT ! A very easy , light , tasty sandwich filling . I really enjoyed the simplicity of this recipe . Thanl you for sharing it !

Theresa P April 30, 2006

This is a great recipe for chicken salad. The best that I have ever had.

correllba March 28, 2006

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