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    You are in: Home / Recipes / Light Chicken Broccoli Alfredo Soup (Lower Fat) Recipe
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    Light Chicken Broccoli Alfredo Soup (Lower Fat)

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on April 11, 2011

      What a fabulous recipe!! I've never had a soup like this before, so this was a wonderful treat. I couldn't make myself use the green-canned parmesan, so fresh full fat parm was put to good use. I also couldn't find light butter...regular went in. Nonetheless, each bite was full flavored and delicious. Thanks so much for lightening this version up for us, Marg. Mmmmm...

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    • on February 17, 2010

      I made this soup with leftover roasted chicken and frozen broccoli florets. So good! I served it over some mini ziti pasta and my boyfriend just loved it. You'd never know it was low-fat.

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    • on January 17, 2013

      Wonderfully rich and delicious!!! I' m always looking for soup recipes my whole family will love and everyone gave this recipe 5 stars! I used real butter and the regular parmesan because that's what I had on hand (I did use the fat free half and half). This recipe made a ton of soup but everyone is looking forward to eating the leftovers. Thanks so much for posting!

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    • on September 20, 2012

      This soup is amazing!
      I had to change a few things because I'm in Italy and some of the ingredients are not available in the supermarkets like in the US though...
      I used two Tbsp of cream and four of partially skimmed milk instead of the half-and-half, used turkey breast because I didn't have chicken, a vegetable boullion in two cups of water because I didn't have chicken stock, and instead of parmesan used grated gauda cheese and a dash of sweet paprika to add a little bit of spiciness.
      A-MA-ZING! Real comfort food! Delicious! Absolutely a keeper! Thanks for posting!

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    Nutritional Facts for Light Chicken Broccoli Alfredo Soup (Lower Fat)

    Serving Size: 1 (332 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 289.6
    Calories from Fat 84
    Total Fat 9.3 g
    Saturated Fat 4.2 g
    Cholesterol 31.7 mg
    Sodium 895.9 mg
    Total Carbohydrate 39.8 g
    Dietary Fiber 1.1 g
    Sugars 7.1 g
    Protein 12.1 g

    The following items or measurements are not included:

    reduced-fat parmesan cheese

    boneless chicken breasts


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