Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Light Carrot Cake from Atk Recipe
    Lost? Site Map

    Light Carrot Cake from Atk

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on October 21, 2012

      Amaaaaazing cake! I had all intentions of dividing up this cake and giving portions away, but we ate the entire thing in just 3 days! Adding raisins was a new ingredient for me as my mom's "famous" carrot cake didn't use any...it also used over a full cup of oil! My raisins were less than fresh, so I plumped them up by soaking in hot water for 5 minutes. We even enjoyed snacking on this before I frosted it. Oh! I also cut back on the oil and used 1/4 cup of plain yogurt in addition to the 1/4 oil. It was still so moist with the most perfect texture. MERP'd for Fall PAC '12.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Light Carrot Cake from Atk

    Serving Size: 1 (146 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 460.7
     
    Calories from Fat 202
    43%
    Total Fat 22.4 g
    34%
    Saturated Fat 6.0 g
    30%
    Cholesterol 58.3 mg
    19%
    Sodium 286.3 mg
    11%
    Total Carbohydrate 61.1 g
    20%
    Dietary Fiber 2.3 g
    9%
    Sugars 41.9 g
    167%
    Protein 6.5 g
    13%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites