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    You are in: Home / Recipes / Light Berry Mousse Recipe
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    Light Berry Mousse

    Light Berry Mousse. Photo by Annacia

    1/1 Photo of Light Berry Mousse

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Charlotte J's Note:

    Light and refreshing

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      (First I'd put some hot water in the blender to heat up the container, let stand for 5 minutes then pour out.).
    2. 2
      In a blender, combine water and gelatin.
    3. 3
      Cover and process until gelatin is dissolved.
    4. 4
      Blend in ice cubes until partially melted.
    5. 5
      Add strawberries; process well.
    6. 6
      Pour into a bowl; fold in whipped topping. Chill for 2 hours.

    Browse Our Top Puddings and Mousses Recipes

    Ratings & Reviews:

    • on July 25, 2009

      55

      This was really good and refreshing. Too easy to make. Will definitely make again

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 23, 2008

      55

      WOW, this bursts with strawberry through and through. I used strawberry diet Jell-O (didn't have any plain) and the food processor because I wanted berry bits left in. It set up very quickly and is light as a cloud. I'd say that the 10 mins is about right on for time to make. This is a beautiful dessert Char, thanks for posting. :D

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 07, 2007

      Posting this note as a caution to other chefs who have a bad habit of taking a perfectly good recipe and mucking it up with too much tinkering. I decided to make this into a mixed berry mousse using a combination of strawberries and raspberries. Then my dining companion mentioned having a thing about berry seeds. Sooooooo I decided to make a fruit puree and send it through a fine sieve. Since I was losing some volume, added some extra berries. Though I'm not sure which of these changes resulted in my problem, the end result has too much liquid and never set - not even after letting it chill over night. All that said, the flavor was just wonderful, light and fruity with a little touch of creaminess. We enjoyed it as a summer berry soup topped with fresh berries and apricots. Promise to make this again soon, this time as presented.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Light Berry Mousse

    Serving Size: 1 (174 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 52.4
     
    Calories from Fat 18
    34%
    Total Fat 2.0 g
    3%
    Saturated Fat 1.5 g
    7%
    Cholesterol 0.2 mg
    0%
    Sodium 30.5 mg
    1%
    Total Carbohydrate 9.1 g
    3%
    Dietary Fiber 1.0 g
    4%
    Sugars 5.8 g
    23%
    Protein 1.1 g
    2%

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