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This recipe is just awesome, we've literally had it once a week since I found it. On WW it's 2 points per taco made as shown (without guac). I use any whitefish on sale, and scallions vs onions as the onions were a little strong. Very important to marinade the fish or use a dry rub. Keep extra lime wedges to squeeze on each taco. Delish!
I forgot to rate this recipe before! It is awsome!! I use Tilapia and seasoned with fresh lime juice and Old Bay Seas.. Cooked in the skillet only. I used flour tortillas,because we do not corn tortillas. These are awsome. Thanks for posting.
Made this with Tilapia seared it with EVO salt and pepper and baked as directed in the recipie the fish came out perfect. I made a Chipotle Mayo and spread it on the tortillas then added the fish, topped with cabbage slaw, my homemade salsa. I only had 1 small avacado, not enough for guacomle so i just sliced it up and topped the taco off with it. Thank U so much for this recipie it is definately a keeper!!
I followed some of the suggestions in the reviews. I marinated the fish in lime juice, old Bay seasoning and cumin. I didn't have cucumbers and didn't miss them. I used Coleslaw mix that was already chopped. I fried the fish in a non stick skillet with 1 tablespoon of oil. It came together very fast and it was as good as restaurant fish tacos. I doubt I will order it in a restaurant any more because I can make it so quick and healthy at home. Great recipe.
Was a big hit and also easy to make if you use an electric chopper.
Simple to make, great flavor and healthy. Thanks for sharing!
Pretty good! I would have liked a little more flavor in the fish (marinating is a good tip!) but the whole family enjoyed it. Thanks for posting!
Wow - these are fabulous!!! They taste so light and refreshing. The slaw is amazing, and the whole thing came together in a snap. Thanks for the great recipe!
These fish tacos are soooo yummy! I was a little worried that my "meat and potatoes" loving husband wouldn't like them. They are incredible! He said it was the best meal I've made...ever! DO NOT skip the marinade. I actually only added 1/2 the mustard after reading the other reviews, and it turned out perfect! Yum! Thanks for posting!
These were pretty good, very fresh tasting. Thank you.