Light and Easy Strawberry (Or Any Fruit) Mousse

Total Time
5mins
Prep 5 mins
Cook 0 mins

Hey this is yummy and so easy. I use frozen whole strawberries to make the puree, but you can use any fruit you like (i.e. pineapple, peaches, raspberries...) just puree it in your food processor or blender. I also like to use the puree on toast, an English muffin, or frozen yogurt. Enjoy : )

Directions

  1. Put the Cool Whip into a bowl, fold in the sweetened condensed milk slowly with a spatula, then the puree. Put in a pretty glass, top with puree and Cool Whip and maybe a sprig of mint for entertaining : ).
  2. Then let it set, anywhere from a half hour to over night, Yummy.

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