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    You are in: Home / Recipes / Light and Creamy California Vegetable Salad Recipe
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    Light and Creamy California Vegetable Salad

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on November 23, 2010

      This was great! It made a wonderful broccoli salad..........I left out the cauliflower. I will be making this again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 02, 2008

      Not my thing really, but DH liked it. It's like salad without the lettuce.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 25, 2005

      I really liked the ease and healthiness of this recipe. I also believe the addition of a little salt and pepper would be nice.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 06, 2005

      This was the healthiest think for the superbowl. It has a nice creamy texture. The only thing I might add would be some salt and/or pepper.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2004

      What a great, simple salad! And it is really pretty with the red, white and green. I served it with Grilled Paninis #16432.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 29, 2004

      So simple and so delicious. I didn't add the bacon bits but I bet that is good. The green,white and red make a pretty presentation. The dressing was just enough to coat which is the way we like it. Thank you for posting. We will make it often.

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    Nutritional Facts for Light and Creamy California Vegetable Salad

    Serving Size: 1 (159 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 102.2
     
    Calories from Fat 44
    43%
    Total Fat 4.9 g
    7%
    Saturated Fat 0.9 g
    4%
    Cholesterol 7.5 mg
    2%
    Sodium 411.2 mg
    17%
    Total Carbohydrate 12.4 g
    4%
    Dietary Fiber 1.8 g
    7%
    Sugars 3.1 g
    12%
    Protein 3.9 g
    7%

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