Recipe by Dienia B.
This is how Libbie makes potatoes. She's Czech and I have posted her recipes for her family.
Top Review by Charlotte J
These were ready in less then 45 minutes. It only takes 10 minutes at the most to cube the potatoes, I never peel. Four minutes to boil, then 20 minutes to brown. The trick with browning, is to use a skillet large enough to have a single layer of potatoes touching its surface. I added 1/2 teaspoon of olive oil to prevent sticking. Open adding the caraway seeds, they began to jump in the skillet, so I turned off the heat and keep stirring. Made for Please Review My Recipe