Libbie's Creamed Asparagus over Toast

READY IN: 40mins
Recipe by Dienia B.

This is how they make asparagus around my dh's house. It is enough to make a meatless meal. It's very satisfying.

Top Review by bmiene

this is very good didnt change anything but put sliced boiled eggs on each slice mmmmmmmmm this is good and easy to make thanks for sharing

Ingredients Nutrition


  1. Cut asparagus into 1 inch pieces; cover with water and boil until tender.
  2. Add flour to milk; stir so there are no lumps.
  3. Drain asparagus, keeping 1 cup liquid.
  4. Add the milk mixture, salt and pepper. Cook until thick.
  5. Meanwhile, toast the bread, cut into points (halves).
  6. Pour creamed asparagus over toast.

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