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    You are in: Home / Recipes / Lexington Barbecue Dip (A La Craig Claiborne) Recipe
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    Lexington Barbecue Dip (A La Craig Claiborne)

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on August 13, 2014

      Nice easy sauce! It had a lot of flavor, with a bite of tang and heat from the peppers. Thanks for sharing! Culinary Quest '14

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    • on July 23, 2013

      Yummy! I cut the recipe in half and used it for my ribs that I had cooking in the crock pot...Ashley's Crock Pot Pork Ribs this dip/sauce worked great...and it's very easy to prepare...loved it...thanks for posting it...=)

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    • on September 09, 2008

      Yummy, spicy dip! I upped the red pepper to a full teaspoon, and we really enjoyed this on roasted chicken. Thanks Annacia!

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    • on December 30, 2007

      This is how barbeque should be made. Of course, I am from NC and this is a great sauce for pork. I poured this sauce over a Boston Butt and placed it in the crockpot for all day. Wonderful!

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    Nutritional Facts for Lexington Barbecue Dip (A La Craig Claiborne)

    Serving Size: 1 (422 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 128.4
     
    Calories from Fat 3
    38%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1149.2 mg
    47%
    Total Carbohydrate 28.5 g
    9%
    Dietary Fiber 0.4 g
    1%
    Sugars 25.9 g
    103%
    Protein 1.8 g
    3%

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