1/8 Photos of Lettuce Wedge Salad - Like Outback
Seasoned Cook's Note:
A NEW item on the menu at Outback! It was so delicious I have attempted to duplicate this wonderful salad. The toasted pecans were an optional item on the menu and just makes the salad!! The flavor is AWESOME! For more than 2 servings double recipe.
My Private Note
Units: US | Metric
- 1/2 head iceberg lettuce, cut into a wedge
- 1 cup grape tomatoes, cut into halves
- 1/2 cup red onion, chopped
- 6 slices cooked bacon, crumbled
- 1/2 cup blue cheese, crumbled
- 1/2 cup pecan pieces, toasted
- 1Place lettuce wedge on a salad plate. Add grape tomato halves and onion on top of wedge.
- 2Sprinkle with crumbled bacon, crumbled blue cheese and toasted pecan pieces.
- 3Dressing: Mix ingredients and allow to sit for 30 minutes or more for flavors to meld. Drizzle on top of salad.
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Nutritional Facts for Lettuce Wedge Salad - Like Outback
Serving Size: 1 (550 g)
Servings Per Recipe: 2
- Amount Per Serving
- % Daily Value
- Calories 988.1
- Calories from Fat 717
- Total Fat 79.6 g
- Saturated Fat 22.4 g
- Cholesterol 103.6 mg
- Sodium 2238.3 mg
- Total Carbohydrate 42.5 g
- Dietary Fiber 5.9 g
- Sugars 17.8 g
- Protein 32.1 g