Lettuce Wedge Salad - Like Outback

Total Time
35mins
Prep 35 mins
Cook 0 mins

A NEW item on the menu at Outback! It was so delicious I have attempted to duplicate this wonderful salad. The toasted pecans were an optional item on the menu and just makes the salad!! The flavor is AWESOME! For more than 2 servings double recipe.

Ingredients Nutrition

Directions

  1. Place lettuce wedge on a salad plate. Add grape tomato halves and onion on top of wedge.
  2. Sprinkle with crumbled bacon, crumbled blue cheese and toasted pecan pieces.
  3. Dressing: Mix ingredients and allow to sit for 30 minutes or more for flavors to meld. Drizzle on top of salad.
  4. Enjoy!
Most Helpful

5 5

Oh my seasoned cook, this was sooooo good, I think, it was better than Outbacks. My hubby never eats salad, and he ate this and commented that it was great. I followed directions execpt candied the pecans with some brown sugar and We Olives pineapple white balsamic and I sprinkled the pinapple whit balsamic on the salad just before I added your outstanding blue cheese dressing.

5 5

This was the best salad! I made it for 2 as a meal and changed a couple things. I made 1/3 of the Buttermilk and Mayo Mixture and 1/4 cup of Blue Cheese 1/8 tsp Seasoning for the dressing. Left all the veg the same and it was more than enough dressing for us. Also I Chopped the Salad to mix the dressing in. I Grilled a small Filet steak and sliced that for the top. Only used one bacon slice per person and 2 Tbsp Pecans and Blue Cheese per person. Also I made the Sweet Balsamic Glaze to drizzle on top; 1/2 Cup Balsamic and 2 Tbsp Brown sugar boil on the stove just until it coats the back of spoon. (This will be enough for many salads.)
Thank you so much for posting! :)

5 5

Loved it! I made the salad and the dressing last week following the recipe exactly. A wonderful combination of flavours! Tonight I am making just the dressing for a steak salad - this is now my 'go to' blue cheese salad dressing. Thanks so much for sharing.