Lettuce Salad

READY IN: 10mins
Recipe by CJAY

Found on alleasyrecipes.com. Posted for ZWT8- Great Britain.

Top Review by diner524

Really enjoyed this salad!!! I made this as written, using the malt vinegar and adding a little garlic salt. For the salad, I used, of course, the lettuce but then added some carrots, celery and cucumber along with the chives. I had never added finely grated hard boiled egg yokes, but it did kind of thicken the dressing but also didn't really stand out for flavor. We didn't wasted the other 1/2 egg yolk or whites as DH just ate them before dinner was even ready. Thanks so much for sharing the recipe. Made for ZWT8.

Ingredients Nutrition

  • 2 small head leafy lettuce, wahed, dried, torn into bite-sized pieces, and chilled
  • 12 cup light cream
  • 2 tablespoons malt vinegar (or cider vinegar)
  • 12 teaspoon dry mustard
  • 1 teaspoon sugar
  • 1 hard-cooked egg yolk, sieved
  • salt, pepper to taste
  • 2 tablespoons minced chives

Directions

  1. Put lettuce in a salad bowl. Combine remaining ingredients, except chives; pour over lettuce; toss.
  2. Serve at once garnished with chives.

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