3 Reviews

Cindy Lynn this salad was very good, your mother was right!! Very refreshing combination of ingredients.I cut the recipe in half for the two of us, used 2% milk and had to use fresh garlic, had no garlic salt, we enjoyed it very much, thanks for sharing!!

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Derf October 19, 2002

Nice recipe (but not 4*; I keep that for really outstanding ones), but could do with some more garlic. Tip: for a slightly different dressing, try to add some curry powder.

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Is This Really Necessary April 29, 2003

My family enjoyed this recipe. I made a few modifications to the dressing because we like our dressing a bit more piquant. I used 1/2 mayonnaise (reduced fat) & 1/2 fat-free sour cream. I skipped the sugar and added 1 tablespoon white wine vinegar. It made a very tasty salad. I'm pleased you shared the recipe.

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Edith T April 23, 2005
Lettuce and Fruit Salad