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    You are in: Home / Recipes / Let's Do the Congo With Molly and Her Congo Squares Recipe
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    Let's Do the Congo With Molly and Her Congo Squares

    Let's Do the Congo With Molly and Her Congo Squares. Photo by diner524

    1/1 Photo of Let's Do the Congo With Molly and Her Congo Squares

    Total Time:

    Prep Time:

    Cook Time:

    21 mins

    6 mins

    15 mins

    Hill Family's Note:

    Congo Everybody!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put in greased jelly roll pan (cookie sheet with sides)
    2. 2
      Bake 350 for 15 min or until lightly browned.

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    Ratings & Reviews:

    • on March 07, 2008

      55

      Yummy!! I did 1/2 the recipe and still turned out great! Used a small square pan, 18 mins to cook. Would and Will make again. PS- LOVED the Hill Family Poem ;)

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    • on March 07, 2008

      45

      I made these Congo Squares today and the flavor is very good, almost like a chocolate chip cookie. Followed the recipe as written except used chocolate chips, as that is what I had on hand. The only complaint I and my son had was that it was very dry, but still tasted and looked yummy!!! Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 06, 2007

      55

      My 4 year old daughter-MOLLY-likes to put her name into the search and see what comes up! There's not very many, but since we had all these ingredients this is the one she chose to bake. We all LOVED them!! They are like a chocolate chip cookie bar, but not as rich....just perfect! Thanks Hill Family for posting a fun recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Let's Do the Congo With Molly and Her Congo Squares

    Serving Size: 1 (204 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 846.4
     
    Calories from Fat 332
    39%
    Total Fat 36.9 g
    56%
    Saturated Fat 15.1 g
    75%
    Cholesterol 105.7 mg
    35%
    Sodium 325.0 mg
    13%
    Total Carbohydrate 128.4 g
    42%
    Dietary Fiber 4.4 g
    17%
    Sugars 90.8 g
    363%
    Protein 9.8 g
    19%

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