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    You are in: Home / Recipes / Lentil Tomato Soup Recipe
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    Lentil Tomato Soup

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Lizzie Rodriquez's Note:

    From Taste of Home

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large saucepan, combine the water, carrots, onion and lentils; bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until vegetables and lentils are tender. Stir in the remaining ingredients; return to a boil. Reduce heat; simmer, uncovered, for 5 minutes to allow flavors to blend.
    2. 2
      For Sausage Variation: Stir in 1/2 pound chopped fully-cooked turkey sausage; heat through. For Kale Variation: Stir in 3 cups chopped fresh kale; cook, uncovered, until kale is tender. For Spiced Variation: Add 3/4 teaspoon garam masala when adding other seasonings.

    Ratings & Reviews:

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    Nutritional Facts for Lentil Tomato Soup

    Serving Size: 1 (293 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 134.9
     
    Calories from Fat 4
    40%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 263.0 mg
    10%
    Total Carbohydrate 26.7 g
    8%
    Dietary Fiber 9.2 g
    37%
    Sugars 8.8 g
    35%
    Protein 7.4 g
    14%

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