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1 hrs 45 mins
This recipe started out as an ooops... and ended as a new and wonderful dish! Even my husband, a bona fide meat eater loved it! It is vegetarian, but adapted easily to vegan. Please don't let the long list of ingredients scare you... it's an easy recipe! Cooking times are an estimate.. I don't usually pay attention to the time.
Units: US | Metric
Serving Size: 1 (337 g)
Servings Per Recipe: 6
The following items or measurements are not included: