Lentil Soup

READY IN: 3hrs 30mins
Recipe by Erindipity

This recipe came from a daycare where my mother and I used to work. It is simple, but so filling and I think amazing.

Top Review by Boomette

This lentil soups taste a lot like pea soup. It has the same color and same taste. But without having to soak the lentils LOL At first, I though that 3/4 cup of flour was too much. The first hour I thought that I would not like it. But the taste and smell was even better the second and third hour. I used red lentils that I rinsed. Thanks Erindipity. Made for PAC Spring 2008

Ingredients Nutrition

Directions

  1. Brown bacon in a pan. Drain and set aside.
  2. Saute onion, carrots and celery in oil until soft and transparent. Add flour and blend well. Add water and remaining ingredients. Add bacon back inches
  3. Simmer 3 hours or until lentils and vegetables are cooked.

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