Total Time
35mins
Prep 5 mins
Cook 30 mins

Great treat on those winter nights.

Ingredients Nutrition

Directions

  1. Boil 8 cups water.
  2. Chop Parsley, onion and carrot.
  3. Add to boiling water along with lemon cumin and salt.
  4. Let cook for about 30 minute on medium heat.
  5. Blen in a blender or food processor to get creamy texture.

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