Lentil Sloppy Joes

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READY IN: 6hrs 20mins
Recipe by cogger

from "125 best Vegetarian Slow Cooker recipes" by Judith Finlayson.

Ingredients Nutrition

Directions

  1. Heat oil in frying pan, add chopped onion and celery. Cook about 5 minutes.
  2. Add garlic, oregano,salt and pepper. Cook about 1 minute.
  3. Stir in ketchup, water, balsamic vinegar, brown sugar and mustard. Transfer to slow cooker. Add lentils and stir well.
  4. Cover and cook on low for 6 hours, or on high for 3 hours, until hot and bubbling. Add hot pepper to taste.
  5. Ladle over hot toasted buns.

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