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Total Time
45mins
Prep 30 mins
Cook 15 mins

A light citrus lentil salad. You can add whatever you like to it - mandarin oranges, sun dries tomatoes, nuts, orzo, you get the idea. Not much you can put in it that does not go well. When making, I get free with ingredients and adjust to taste

Ingredients Nutrition

Directions

  1. Boil lentils, cook only until al dente.
  2. Cool quickly in ice water.
  3. Mix all remaining ingredients.
  4. Marinate to allow flavors to blend.
Most Helpful

5 5

Loved this lentil salad! Sooo delicious and healthy. Only made two changes -- I did not add the mint and I also reduced the amount of olive oil -- just our preference. This salad goes well with anything and I will definitely make it again. Made for Spring PAC, March, 2013.