Lentil and Vegetable Baby Food
- Ready In:
- 35mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 14.79 ml vegetable oil
- 56.69 g onions, chopped
- 99.22 g carrots, peeled and chopped
- 14.17 g celery, chopped
- 56.69 g split red lentils
- 255.14 g sweet potatoes, peeled and chopped into small dice
- 207.01 ml tomato sauce
- 56.69 g cheddar cheese, grated
directions
- Heat the vegetable oil and saute the onion, carrots and celery for 5 minutes.
- Rinse the lentils and add to the pan, along with the sweet potato. Cook for 1 minute.
- Pour in the tomato sauce and 1 tablespoon of water. Cover and cook for about 30 minutes.
- Remove from the heat and stir in the cheese until melted.
- Puree with a hand blender and serve.
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RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)