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Hearty, filling and flavorful. With the exception of baked goods, I use seasonings to taste. Please do experiment and spice this recipe to suit your own familys' preferences. The pepperoni I used is the dry, link style - not the pizza style slices. I also added some hot pepper sauce, dried basil leaf and a local "soul seasoning" blend that are not in the recipe. Add what tastes good to you! That's what cooking is all about.
Units: US | Metric
Serving Size: 1 (382 g)
Servings Per Recipe: 4