Lena's Meatballs

Submitted by soveria

"I copied these down from Olimipa, who wrote down instructions from her mom."

 

• Ready In: 1hr 15mins
• Ingredients: 7
• Serves: 6

ingredients

• for every pound meat (mixture of beef, pork and or or turkey)
• 1 handful Italian breadcrumbs
• 2 handfuls pecorino cheese
• 1 egg
• salt & pepper
• garlic powder (about 1 tsp.)
• fresh parsley

directions

1. Heat oven to 350. Put foil on a cookie sheet and bake meatballs about 15 minutes. Turn balls over, scooping rendered fat to the side, and bake 15 minutes more.
2. Add to sauce to heat through.