Lemony Waldorf Fish Fillets for Microwave

Total Time
5 mins
11 mins

Entered for safe-keeping. From Mrs. JF Finnegan, Minneola, Minnesota, as submitted to BH&G.

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  1. In a 1-quart microwave-safe bowl combine apple, celery, and butter or margarine.
  2. Micro-cook, covered, on 100% power (HIGH) for 2-3 minutes or until celery is crisp-tender.
  3. Stir in stuffing mix, mayonnaise or salad dressing, walnuts, and lemon juice; set aside.
  4. In a 12 x 7 1/2 x 2-inch baking dish, place block of fish.
  5. Micro-cook, covered for 5 minutes, giving dish a half-turn after 3 minutes.
  6. Drain off juices.
  7. Place stuffing in 4 mounds around fish. Cook, uncovered, for 2-3 minutes or until fish flakes easily when tested with a fork and stuffing is heated through.