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    You are in: Home / Recipes / Lemony Smoked Salmon Fettuccine Recipe
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    Lemony Smoked Salmon Fettuccine

    Lemony Smoked Salmon Fettuccine. Photo by Redsie

    1/2 Photos of Lemony Smoked Salmon Fettuccine

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Redsie's Note:

    A recipe that I translated from Coup de Pouce.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook fettuccine according to directions and drain except for 1/2 cup of the water. Put back fettuccine in pan.
    2. 2
      In small pan, mix milk, flour and mustard with wisk. Heat at medium heat, mixing non-stop, for 3 to 5 minutes until the sauce thickens. Add lemon zest.
    3. 3
      Add sauce and salmon to pasta and add water if needed. Add pepper to taste.

    Ratings & Reviews:

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    Nutritional Facts for Lemony Smoked Salmon Fettuccine

    Serving Size: 1 (172 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 299.2
     
    Calories from Fat 60
    20%
    Total Fat 6.7 g
    10%
    Saturated Fat 2.9 g
    14%
    Cholesterol 62.0 mg
    20%
    Sodium 259.4 mg
    10%
    Total Carbohydrate 44.9 g
    14%
    Dietary Fiber 2.1 g
    8%
    Sugars 1.2 g
    4%
    Protein 14.4 g
    28%

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