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1/1 Photo of Lemony Glazed Pineapple Upside Down Gingerbread
This is a delicious not too sweet treat, excellent with a mid afternoon cup of coffee or tea or even for a special breakfast. The moist gingerbread oat base combined with the sweet glazed pineapple that has slight lemon tang is a perfect match. Although the grated apple does not provide much flavour, its addition results in a moist and delicious product. ----Recipe created by me for RSC #10!
Units: US | Metric
Serving Size: 1 (118 g)
Servings Per Recipe: 8