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    You are in: Home / Recipes / Lemony Cheesecake Bars Recipe
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    Lemony Cheesecake Bars

    Lemony Cheesecake Bars. Photo by Stardustannie

    1/1 Photo of Lemony Cheesecake Bars

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    luminajd's Note:

    These bars are extremely rich... one little bar satisfies my sweet tooth.

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    Ingredients:

    Yield:

    bars

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325°. Combine graham cracker crumbs, pecans, sugar, and melted butter in a mixing bowl.
    2. 2
      Reserve 1/3 cup of the mixture.
    3. 3
      Press mixture into a 13x9-inch baking pan.
    4. 4
      Bake 6 minutes, remove from oven and let cool.
    5. 5
      Beat cream cheese in a large mixing bowl until fluffy.
    6. 6
      Gradually beat in sweetened condensed milk.
    7. 7
      Add eggs, beat just until combined.
    8. 8
      Stir in lemon juice.
    9. 9
      Spoon mixture into pan on top of crust.
    10. 10
      Sprinkle reserved crust mixture on top of cheese mixture.
    11. 11
      Bake about 30 minutes or until knife inserted in the center comes out clean.
    12. 12
      Cool on wire rack for one hour.
    13. 13
      Store in refrigerator.
    14. 14
      Cut into bars and serve.

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    Ratings & Reviews:

    • on October 18, 2007

      55

      Wonderful!! I used fresh lemon juice for this one and I used crushed Marie biscuits in place of the graham crackers (next time I'll skip on adding the sugar to the crumb mixture) Lemony yum! Reviewed for PAC Fall 2007

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lemony Cheesecake Bars

    Serving Size: 1 (1378 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 91.6
     
    Calories from Fat 54
    58%
    Total Fat 6.0 g
    9%
    Saturated Fat 3.1 g
    15%
    Cholesterol 23.3 mg
    7%
    Sodium 64.9 mg
    2%
    Total Carbohydrate 8.2 g
    2%
    Dietary Fiber 0.1 g
    0%
    Sugars 6.8 g
    27%
    Protein 1.6 g
    3%

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