Prep 5 mins
Cook 5 mins
From “The Africa Cookbook Tastes of a Continent” by Jessica B. Harris. Cote D’Ivoire. Used as a digestive tea or to treat stomachaches and fevers.
- Place lemongrass in a small 2-cup teapot.
- Pour boiling water over lemongrass and allow to steep for 5 minutes.
- Serve hot as an after-dinner tisane with sugar to taste.
A very nice tea. I love the lemony flavour. Made for 123 Hits Tag
a terrific soothing light tea, i had mine with engrossed's recipe #306758. yum
A very nice lemony tea that I much enjoyed! Thanks! Made for the I Recommend Game.