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    You are in: Home / Recipes / Lemongrass Iced Tea Recipe
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    Lemongrass Iced Tea

    Lemongrass Iced Tea. Photo by gailanng

    1/1 Photo of Lemongrass Iced Tea

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    ratherbeswimmin''s Note:

    Martin Yan

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Coarsely chop the bottom 4 inches of the lemongrass stalks.
    2. 2
      Trim the tops, remove the outside leaves, and save for garnish.
    3. 3
      In a small saucepan, bring to water to a boil.
    4. 4
      Add in tea bags and chopped lemongrass; remove from heat and let steep for 10 minutes.
    5. 5
      Strain; sweeten to taste with sugar, refrigerate until ready to serve.
    6. 6
      Fill tall chilled glasses with ice; pour the tea over the ice.
    7. 7
      Garnish each glass with a lemongrass top and a lemon wedge.

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    Ratings & Reviews:

    • on November 17, 2011

      55

      This reminded me. Before retirement, I'd drink tea at work because my employer frowned on Margaritas.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lemongrass Iced Tea

    Serving Size: 1 (242 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 0.0
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 7.1 mg
    0%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    lemongrass

    green tea bags

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