Prep 10 mins
Cook 0 mins
Keep this mixture in your refrigerator for fresh lemonade by the glass.
- Combine syrup and juice of the lemons.
- Grate zest of lemon (yellow only).
- Add to syrup mixture.
- Mix well.
- Mix 3 Tblsp. syrup mixture with ice and water for each glass.
- Add halved strawberries, whole respberries or pitted cherries to each glass if desired.
- Store in refrigerator covered for several days.