LEMONADE - limeade - oranges too! WOW!

READY IN: 15mins
Recipe by WJKing

This is SO yummy - and EASY to prepare! - A nice twist from the usual lemonade. GREAT in warm weather! ENJOY! Prep time doesn't include 15-30 minute "rest" time for fruit/sugar.

Top Review by flower7

This was lovely and refreshing but very labor intensive (even cutting the recipe down). I cut the recipe to a quarter and used 1 1/4 oranges and lemons and 1 lime with 1/2 cup sugar and 3 cups water. Macerated the fruit slices in a 1 gallon plastic ice cream bucket then squeezed the juice into the bucket before adding the water and straining into a pitcher to remove the pulp left behind from the squeezing. Next time I make this I will try some other method for squeezing the fruits than by hand as it was hard on my hands after a while. Would be nice with some kind of liquor added. Thanks for sharing!

Ingredients Nutrition


  1. Slice lemons, limes& oranges thinly.
  2. Place into a gallon container, saving some of each fruit for garnish if you wish.
  3. Add sugar and let rest for 15-30 minutes.
  4. Squeeze juice from sliced fruit (by hand) into gallon container.
  5. Discard rinds.
  6. (rinse first to preserve sugar as you wish) Add water to juice& sugar mixture.
  7. Serve on ice w/ fruit slices.

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