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    You are in: Home / Recipes / Lemonade Date Scones Recipe
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    Lemonade Date Scones

    Lemonade Date Scones. Photo by Chef floWer

    1/3 Photos of Lemonade Date Scones

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    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    2 mins

    10 mins

    rozeiscool's Note:

    As easy as pie, but tastier.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 200°C
    2. 2
      Place all ingredients in a bowl. Mix until combined.
    3. 3
      Scrape onto a floured surface. Knead lightly and shape the dough out to about 1" thick. Then cut into squares about 3" to 4" squared.
    4. 4
      Place on a greased cookie sheet and brush tops with a little milk.
    5. 5
      Bake for 10-15 minutes or until the top is browned.
    6. 6
      Serve with whatever :).

    Browse Our Top Scones Recipes

    Ratings & Reviews:

    • on August 25, 2008

      I'm actually not going to rate them for this batch. I had put most of it together when I realised that I didn't have cream. I used light evaporated milk instead. I, too, can say that there was too much liquid. (But the evap. milk would not have helped with this, in my case.) I would suggest 2 things.... 1. use thick cream. 2. Only add half the liquid ingredients, mix and then add more as required. Mine worked out really well. They were tall and light. I will make these again but with cream.

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    • on April 17, 2008

      15

      Way too liquidy...I even check the ml conversion twice....added flour and more flour....They are now in a bag to take down to the lake to feed the ducks, if they can catch them before they drop to the bottom of the lake !!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 27, 2007

      55

      YUM! These fulfilled my 'Bakers Delight' date scone craving. Only change I made was I used lactose free cream. The scone was crusty on the outside and soft on the inside, I think they were extra crusty as my oven is slightly hotter. I served it with some butter. Little Miss (DD) and I really enjoyed them for afternoon tea party with her teddies. Thank you rozeiscool

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Lemonade Date Scones

    Serving Size: 1 (247 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 236.9
     
    Calories from Fat 29
    12%
    Total Fat 3.2 g
    5%
    Saturated Fat 1.8 g
    9%
    Cholesterol 10.0 mg
    3%
    Sodium 97.0 mg
    4%
    Total Carbohydrate 49.6 g
    16%
    Dietary Fiber 1.7 g
    6%
    Sugars 26.0 g
    104%
    Protein 3.4 g
    6%

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