Recipe by BrunetteBarbiie
A really easy recipe that tastes great!!
Top Review by WhatamIgonnaeatnext?
This was really easy to fix, which was a big plus as we were super busy. At first I was really disappointed. I had taken the chicken out of the pan and put onto the plates. Then my husband put some of the soy mixture that the chicken was cooked in into a bowl. We dipped our chicken pieces into that as we ate. It made it a whole lot better. So if you make this and think it doesn't have taste, try dipping your chicken into the sauce as you eat. I cooked everything for the amount of time listed.
- 6 boneless skinless chicken breast halves
- 1 (6 ounce) can frozen lemonade, thawed
- 1⁄3 cup soy sauce
- 1 teaspoon garlic powder