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    You are in: Home / Recipes / Lemonade Recipe
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    Lemonade

    Lemonade. Photo by SarahKaye

    1/9 Photos of Lemonade

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Dib's's Note:

    I make this all summer long. I don't know if the kids like it as much as I do but it doesn't last long. I like a bit more lemon juice also, but then again I like Tart.

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    Ingredients:

    Serves: 8

    Yield:

    quarts

    Units: US | Metric

    Directions:

    1. 1
      Combine the first three ingredients and stir until sugar is dissolved, add ice and lemon slices then serve.

    Ratings & Reviews:

    • on April 20, 2003

      55

      This was so simple to make. A hint to get the most juice from your lemons, roll them on the counter top for a while and then squeeze. I also cut up two limes and added them to the pitcher of lemonade. Fantastic drink. Very refreshing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 05, 2003

      55

      Perfect! It took 4 regular size lemons to make about a cup and a half juice. Just the right amount of tart and sweet. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 18, 2003

      55

      Hit the spot! Very refreshing accompaniment to our Southern Buttermilk Bonanza meal. Thanks for posting this recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (109)

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    Nutritional Facts for Lemonade

    Serving Size: 1 (292 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 111.0
     
    Calories from Fat 1
    21%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 7.2 mg
    0%
    Total Carbohydrate 29.5 g
    9%
    Dietary Fiber 0.5 g
    2%
    Sugars 26.4 g
    105%
    Protein 0.3 g
    0%

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